4-5 lb Roast (wash and trim off excess fat)
3 lb potatoes (peeled and quartered)
1 small package of baby carrots (or if you prefer 4 large carrots, peeled and cut)
2 medium onions (quartered)
1 package of Lipton Beefy Onion Soup Mix
1 can of tomato soup
1/2 cup of water
I place the potatoes in the bottom of the crock pot, then layer with the carrots, I place the roast on top, I pour the packet of Lipton Beefy Onion soup Mix over the roast followed by the tomato soup, then I layer the onions around and on the roast and pour in the water. Let the roast cook on low 6-8 hours or high 4-5 hours. Serve warm, with a side of fresh cole slaw.
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